Archive for 2014 January

DunmanWantonMee

Dunman Road Char Siew Wan Ton Mee at Onan Road (德明叉烧云吞面)

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When I first tried Dunman Road Char Siew Wan Ton Mee was because I saw it featured in the variety show “Just Noodles” (面对面) and one of the comments was that their chilli is

Blanco Prawn Noodle House

Blanco Prawn Noodle House at Jalan Kayu (月蘭亭大蝦麵)

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Blanco Prawn Noodle House is one of my favorite prawn noodle stalls. I used to go to the one at 243 Beach Road #01-01 but now I often go the the outlet in Jalan

Menu

Forest at Equarius Hotel, Lobby (森)

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Looking for fine dining, Forest 森 will be the place where you can look for. It is by famous local celebrity chef Sam Leong together with Chef Mike Tan. We booked for a night stay in

Pumpkin Rice

Lao Huo Tang at Jem (老火汤)

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Lao Huo Tang (老火汤) is well-known in no MSG added to the soup and tastes good. I normally have Lao Huo Tang (老火汤) in foodcourt or hawker center. But in Jem, it is a

Nam Nam Noodle Bar

Nam Nam Noodle Bar at Raffles City

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I am quite reluctant to try Vietnam food as they like to put raw beansprout in their dish. I do not like the taste of raw beansprout until my friend recommended me to this

Bacon & Booze

Bacon & Booze (B&B) at Punggol Road End

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Waking up late and miss the timing for breakfast in fast food restaurant? No worries, Bacon & Booze serves breakfast till 6pm. It is a nice and soothing, peaceful, greenery environment to have breakfast or

Imperial Treasure Bakery

Imperial Treasure Bakery at Asia Square (麺包之窗)

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Passed by Imperial Treasure Bakery, decided to try their Char Siew “Polo Bao”. It costs 3 buns for $2. The char siew is more dry and eating one does not really fill up my stomach.

Ye Shang Hai Teochew Porridge (夜上海潮洲粥)

Ye Shang Hai Teochew Porridge at Henderson Road (夜上海潮洲粥)

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I am a Teochew porridge lover and finally found one nice Teochew porridge in Bukit Merah named Ye Shang Hai Teochew Porridge (夜上海潮洲粥). They have a wide variety of dishes for us to choose. Alot of