Zhup Zhup: An Unforgettable Michelin Bib Gourmand Claypot Prawn Noodle Experience
As someone who enjoys a good bowl of prawn noodles, Zhup Zhup has always been on my food list. After…
Hawkers & Coffeeshop
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Affordable Old-School Prawn Mee at Lai Hiang Pork Rib Prawn Mee
Lai Hiang Pork Rib Prawn Mee at Pek Kio Hawker Centre is run by an elderly couple who have built…
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Ah Huat Hokkien Prawn Mee Wins Me Over Completely
During my visit to the neighbourhood coffeeshop at Toa Payoh Lorong 6, I decided to give Ah Huat Hokkien Prawn…
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Pin Wei’s Chee Cheong Fun: A Michelin-Recognised Delight Worth Trying
Pin Wei’s Chee Cheong Fun, You Can See It Through If you’re a fan of chee cheong fun, then Pin…
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Generous Portions from Icon Steak That Will Leave You Satisfied
During my visit to Icon Steak, I decided to try a few of their dishes, starting with the mushroom soup….
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Crispy and Delicious: Why Ann Chin Popiah Remains a Must-Try Local Favourite
Ann Chin Popiah is one of those local food brands that many Singaporeans have grown up with. Known for its…
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HARU HARU Ramen Singapore: A Simple Yet Delightful Hidden Gem
Haru Haru Ramen is proof that you don’t always need to visit a shopping mall or a Japanese restaurant chain…
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Roti Bakar Hutton Lane Penang: The Crispy Penang Breakfast Worth Trying
Roti Bakar Hutton Lane is one of Penang’s most iconic breakfast spots, famous for its traditional charcoal-toasted bread. From the…
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1 Simple Bowl of Authentic Chai Chee Bak Chor Mee
Authentic Chai Chee Bak Chor Mee: A Humble Bowl That Proves Less Is More There is something quietly magical about…
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Restaurant BT Ho Swee 1961 New Opening at Tai Thong: Charcoal Claypot Curry Fish Head Worth the Hype?
I recently visited the new Restaurant BT Ho Swee 1961 outlet at Tai Thong on its opening day, and the…
