Nakajima Suisan Grilled Fish at Takashimaya is one of those places that can easily catch your attention, especially if you enjoy simple and comforting Japanese meals. Located inside Takashimaya, this Japanese eatery is often packed during peak dining hours. With its reputation for serving freshly grilled fish sets, Nakajima Suisan Grilled Fish has become a popular dining spot for shoppers, office workers, and Japanese food lovers looking for a satisfying meal in town.

Whenever I walk past Nakajima Suisan Grilled Fish during lunch or dinner time, there is almost always a long queue forming outside the restaurant. The crowd itself already says a lot about its popularity. While waiting may require some patience, the food makes it feel worthwhile, especially if you appreciate well-executed grilled fish done in a simple and traditional Japanese style.

My Favourite at Nakajima Suisan Grilled Fish
My favourite at Nakajima Suisan Grilled Fish is Akauo Saikyoyaki. The fish is grilled beautifully, with the skin lightly crisped and the flesh remaining moist, tender, and flaky.

What I enjoyed most was the natural sweetness of the fish. Instead of relying on heavy seasoning or rich sauces, the grilled fish allows the freshness of the seafood to stand out on its own. Each bite was clean, delicate, and satisfying, making it a comforting main dish that does not feel overly heavy.

Another reason why Nakajima Suisan Grilled Fish is worth visiting is the value of its set meals. Their sets are thoughtfully put together and come with everything needed for a complete meal. Each set includes rice, salad, grilled fish, miso soup, and some pickles. I like how balanced the meal feels, as you get a good mix of protein, vegetables, soup, and carbohydrates all on one tray. It is a straightforward meal, but one that feels comforting and complete.

The rice pairs nicely with the grilled fish, while the miso soup adds warmth and rounds off the meal. The salad gives a refreshing contrast, and the pickles help to brighten the palate in between bites. They give quite a big portion of the salad with sesame dressing.

It may sound like a simple set. Everything works together harmoniously, allowing the quality of the ingredients to shine without unnecessary fuss.
Besides the food, Nakajima Suisan Grilled Fish also offers unlimited green tea for diners. However, this is self-service, so you will need to help yourself to the tea. What impressed me most was the value for money. The set meal costs just S$14.50 nett (inclusive of GST), making it an affordable option for a satisfying meal without any hidden charges.
If you are planning to dine at Nakajima Suisan Grilled Fish, it is good to be prepared for the crowd. The queue can get quite long during peak periods, especially during lunch and dinner hours. If you prefer a quieter dining experience, it may be better to visit during off-peak timings. That said, the steady stream of customers is also a reflection of the restaurant’s popularity and consistency.
Overall, Nakajima Suisan Grilled Fish at Takashimaya is a great place to visit if you are craving a hearty and wholesome Japanese grilled fish meal in town. From the sweet and fresh grilled fish to the well-rounded set meal and comforting green tea, the dining experience is simple but satisfying. Even with the long queues during peak hours, it remains a spot worth considering if you enjoy traditional Japanese set meals made with fresh ingredients.
If you are a town person, you may like to check out on Udon Shin which is also located at Orchard.
Location:
391 Orchard Rd, B2-01/02 Ngee Ann City, Singapore 238873
You can find directions here.
Operating Hours:
Mon to Sun 10:00AM - 9:30PM
